Delicately roasted piedmont hazelnuts which are crushed and then flecked into our celebrated Hallmark Milk Chocolate chocolate.

Origin: 44%  Ecuador, Santo Domingo.

The Gold Standard -

• Always made from bean to bar

• Sourced with transparency and integrity 

• Ingredient led 

• Flavour driven 

• Free from palm oil and emulsifiers

• Slavery free 

• Committed to sustainability 

Ingredients: Cocoa Beans, Whole Milk Powder, Hazelnuts,  Cocoa Butter & Cane Sugar. 

Please note: allergens in bold.

Weight: 70g bar.